"Get this all-star, easy-to-follow Corn Dog Muffins recipe from Damaris Phillips..."
INGREDIENTS
•
1/2 cup stone-ground yellow cornmeal
•
1/2 cup all-purpose flour
•
3 tablespoons sugar
•
1/2 heaping teaspoon fine salt
•
1/2 teaspoon baking soda
•
2 large eggs
•
1 cup buttermilk
•
3 tablespoons butter, melted
•
Eight 6-inch all-beef hot dogs, ends trimmed, cut into fifths
•
3 tablespoons dill pickle relish