INGREDIENTS
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Ingredients
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2 cups thinly sliced celery
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2 tablespoons butter
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1-1/2 cups sliced green onions
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1-1/2 pounds hot dogs
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2 eggs
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1-1/2 cups 2% milk
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2 teaspoons rubbed sage
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1/4 teaspoon pepper
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2 packages (8-1/2 ounces each) corn bread/muffin mix
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2 cups (8 ounces) shredded sharp cheddar cheese, divided
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