Corn Dog Casserole

"It's like the childhood lunches you remember- only elevated...."

INGREDIENTS
For the casserole
1 28-ounce can baked beans
1 16-ounce can cocktail weenies (can substitute 1 16-ounce package regular hot dogs, cut into 1-2" pieces)
1/2 cup sweet BBQ sauce
1/2 cup finely chopped onion
For the topping
1 8.5-ounce box corn muffin mix
1/2 cup milk
2 tablespoons melted butter or shortening
1 egg
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