Corn Chowder with Bacon, Leeks and Potatoes

Name: Corn Chowder with Bacon, Leeks and Potatoes
Prep time: 15 min
Cook time: 40 min
Ingredients: 4 strips; 1 teaspoon; 6 cups (about 5 medium); 1/4 cup; 3 cups (about 1 1/2 pounds); 2 cans (12 fl. oz. each); 2 cups; 4 teaspoons; 1/4 teaspoon; 1 tablespoon; 2 teaspoons; 2 cups

Corn Chowder with Bacon, Leeks and Potatoes was pinched from <a href="http://www.verybestbaking.com/recipes/129449/corn-chowder-with-bacon-leeks-and-potatoes/?recipeBrand=carnation" target="_blank">www.verybestbaking.com.</a>

INGREDIENTS

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4 strips

•

1 teaspoon

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6 cups (about 5 medium)

•

1/4 cup

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3 cups (about 1 1/2 pounds)

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2 cans (12 fl. oz. each)

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2 cups

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4 teaspoons

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1/4 teaspoon

•

1 tablespoon

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2 teaspoons

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2 cups

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