Corn Chowder Recipe

Name: Corn Chowder Recipe
Ingredients: 4 slices bacon (cut); 1 onion (chopped); 2 ribs celery (chopped); 1 jalapeno pepper (chopped); 1 teaspoon cumin (tasted & ground); 1/2 teaspoon smoked paprika; 1/2 teaspoon ground chipotle chili powder; salt and pepper to taste; 1 stewing potato (cut into bite sized pieces); 2 tablespoons corn meal; 1 cup vegetable broth or chicken broth or chicken stock; 1 cup milk; 1 teaspoon oregano; 2 ears of corn (kernels cut from the cob and one cob reserved); 1 handful cilantro (chopped)

"One of the things that I was just waiting to try with corn was a corn chowder and I got the chance to make one just before I went on my vacation. I was all prepared to do a standard creamy corn chowder until I came across this recipe for a more spicy corn chowder at The Kitchen Sink and I was led astray. I really liked the sound of using cumin and smoky paprika and chipotle along with the sweet corn in the chowder. Of course I could not resist making a few changes to the recipe like adding..."

INGREDIENTS

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4 slices bacon (cut)

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1 onion (chopped)

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2 ribs celery (chopped)

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1 jalapeno pepper (chopped)

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1 teaspoon cumin (tasted & ground)

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1/2 teaspoon smoked paprika

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1/2 teaspoon ground chipotle chili powder

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salt and pepper to taste

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1 stewing potato (cut into bite sized pieces)

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2 tablespoons corn meal

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1 cup vegetable broth or chicken broth or chicken stock

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1 cup milk

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1 teaspoon oregano

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2 ears of corn (kernels cut from the cob and one cob reserved)

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1 handful cilantro (chopped)

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