Corn Cheddar Bubble Loaf

Name: Corn Cheddar Bubble Loaf
Ingredients: 4 3/4 to 5 1/4 cups all-purpose flour; 2 packages (4 1/2 tsp) RED STAR Platinum Superior Baking Yeast; 1 cup cornmeal; 2 Tbsp sugar; 2 tsp salt; 1 3/4 cups milk; 1/2 cup water; 2 Tbsp butter or margarine; 1/2 cup shredded sharp Cheddar cheese; 1/3 cup butter or margarine, melted (for dipping)

Corn Cheddar Bubble Loaf was pinched from <a href="https://redstaryeast.com/recipes/corn-cheddar-bubble-loaf/" target="_blank" rel="noopener">redstaryeast.com.</a>

INGREDIENTS

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4 3/4 to 5 1/4 cups all-purpose flour

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2 packages (4 1/2 tsp) RED STAR Platinum Superior Baking Yeast

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1 cup cornmeal

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2 Tbsp sugar

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2 tsp salt

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1 3/4 cups milk

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1/2 cup water

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2 Tbsp butter or margarine

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1/2 cup shredded sharp Cheddar cheese

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1/3 cup butter or margarine, melted (for dipping)

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