"This Corn Casserole recipe, aka corn pudding, is a traditional Thanksgiving side dish. It's a creamier, cheesier version of cornbread!..."
INGREDIENTS
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8 oz cream cheese, softened
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3 eggs
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1/4 cup granulated sugar
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1 teaspoon salt
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1/4 teaspoon onion powder
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1/4 teaspoon black pepper
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8.5 oz package corn muffin mix
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1/2 cup milk
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1/2 cup shredded cheddar cheese
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3 tablespoons butter, melted
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(2) 15.25 oz cans sweet corn, drained
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14.75 oz can cream-style corn