Corn Casserole

Name: Corn Casserole
Ingredients: 1 (15 1/4 oz) can whole kernel corn, drained; 1 (14 3/4 oz) can cream-style corn; 1 (8 oz) package Jiffy corn muffin mix; 1 cup sour cream; 1/2 cup butter, melted; 1 to 1 1/2 cups shredded Cheddar

Corn Casserole was pinched from <a href="http://cookbook-recipes.org/corn-casserole/" target="_blank">cookbook-recipes.org.</a>

INGREDIENTS

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1 (15 1/4 oz) can whole kernel corn, drained

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1 (14 3/4 oz) can cream-style corn

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1 (8 oz) package Jiffy corn muffin mix

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1 cup sour cream

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1/2 cup butter, melted

•

1 to 1 1/2 cups shredded Cheddar

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