Corn Bread Breakfast Casserole Recipe

Name: Corn Bread Breakfast Casserole Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: Ingredients; 1 tube (11-1/2 ounces) refrigerated corn bread twists; 1/4 pound bulk pork sausage; 3 eggs; 2 tablespoons half-and-half cream; 1/8 teaspoon pepper; Dash salt, optional; 1/2 cup Mexican cheese blend or cheddar cheese; 2 tablespoons chopped green chilies

Corn Bread Breakfast Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Corn-Bread-Breakfast-Casserole" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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1 tube (11-1/2 ounces) refrigerated corn bread twists

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1/4 pound bulk pork sausage

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3 eggs

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2 tablespoons half-and-half cream

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1/8 teaspoon pepper

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Dash salt, optional

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1/2 cup Mexican cheese blend or cheddar cheese

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2 tablespoons chopped green chilies

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