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Corn Bread
INGREDIENTS
•
2 l/2 cups flour, stirred
•
1 1/2 cups cornmeal
•
2/3 cup sugar
•
1 tablespoons + 1 teaspoon baking powder (4 teaspoons)
•
1 teaspoon salt
•
2 cups buttermilk
•
2 beaten eggs
•
5 tablespoons + 1 teaspoon melted butter
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2
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