Corn-and-Zucchini Queso Chowder

Name: Corn-and-Zucchini Queso Chowder
Ingredients: 1/4 cup butter; 1 cup finely chopped red bell pepper; 1 cup finely chopped onion; 3 poblano peppers, seeded and finely chopped; 2 garlic cloves, minced; 2 cups frozen whole kernel corn, thawed; 2 cups chopped zucchini; 1/4 teaspoon ground cumin; 2 (14-oz.) cans low-sodium fat-free chicken broth; 1/3 cup all-purpose flour; 1 1/2 cups milk; 1 cup half-and-half; 1 cup (4 oz.) freshly shredded asadero cheese*; 1 cup (4 oz.) freshly shredded sharp Cheddar cheese; 1/2 teaspoon kosher salt; Toppings: chopped cooked bacon, shredded Cheddar cheese, diced red onion

Corn-and-Zucchini Queso Chowder was pinched from <a href="http://www.myrecipes.com/recipe/corn-zucchini-queso-chowder-50400000116240/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1/4 cup butter

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1 cup finely chopped red bell pepper

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1 cup finely chopped onion

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3 poblano peppers, seeded and finely chopped

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2 garlic cloves, minced

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2 cups frozen whole kernel corn, thawed

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2 cups chopped zucchini

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1/4 teaspoon ground cumin

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2 (14-oz.) cans low-sodium fat-free chicken broth

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1/3 cup all-purpose flour

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1 1/2 cups milk

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1 cup half-and-half

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1 cup (4 oz.) freshly shredded asadero cheese*

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1 cup (4 oz.) freshly shredded sharp Cheddar cheese

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1/2 teaspoon kosher salt

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Toppings: chopped cooked bacon, shredded Cheddar cheese, diced red onion

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