Corn and Tomato Quiche

Name: Corn and Tomato Quiche
Ingredients: 6 tablespoons all-purpose flour, plus more for work surface; 1/2 recipe Flaky Tart Dough; 10 large eggs; 2 cups creme fraiche; 2 cups whole milk; 2 teaspoons salt; 1 teaspoon freshly ground black pepper; 2 tablespoons finely chopped fresh thyme; 2 cups fresh corn kernels; 1 cup cherry tomatoes, halved; 1/2 cup grated cheddar cheese

Corn and Tomato Quiche was pinched from <a href="http://www.marthastewart.com/349885/corn-and-tomato-quiche" target="_blank">www.marthastewart.com.</a>

"This delicious corn and tomato quiche is courtesy of Elisabeth Prueitt...."

INGREDIENTS

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6 tablespoons all-purpose flour, plus more for work surface

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1/2 recipe Flaky Tart Dough

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10 large eggs

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2 cups creme fraiche

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2 cups whole milk

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2 teaspoons salt

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1 teaspoon freshly ground black pepper

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2 tablespoons finely chopped fresh thyme

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2 cups fresh corn kernels

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1 cup cherry tomatoes, halved

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1/2 cup grated cheddar cheese

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