Corn and Crab Soup Bisque Chowder

Name: Corn and Crab Soup Bisque Chowder
Ingredients: 4 sticks butter (1 pound) 3 cups chopped corn; 1 cup chopped bell pepper 1 cup chopped celery; 3 cups chicken broth 3 cans corn (Shoopic) or 6 ears fresh corn; 2 large cans Carnation evaporated milk 2 pounds crab meat; 2 pints half n half 2 cans cream of potato soup; 1 cooking spoon of flour black pepper and oyster crackers (optional)

INGREDIENTS

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4 sticks butter (1 pound) 3 cups chopped corn

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1 cup chopped bell pepper 1 cup chopped celery

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3 cups chicken broth 3 cans corn (Shoopic) or 6 ears fresh corn

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2 large cans Carnation evaporated milk 2 pounds crab meat

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2 pints half n half 2 cans cream of potato soup

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1 cooking spoon of flour black pepper and oyster crackers (optional)

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