Corn and Black Bean Salad

Name: Corn and Black Bean Salad
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 1/2 bag (16-oz size) Cascadian Farm® frozen organic sweet corn (1 3/4 cups); 2 cans (14.5 oz each) Muir Glen® organic plain or fire roasted diced tomatoes, drained; 1/2 cup canned black beans, drained, rinsed; 1/4 cup chopped red onion; 3 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice; 1 tablespoon vegetable oil; 1/2 teaspoon coarse salt (kosher or sea salt); 1/2 teaspoon ground cumin; 1/4 teaspoon pepper; 1 clove garlic, finely chopped; 1 avocado, pitted, peeled and chopped

Corn and Black Bean Salad was pinched from <a href="http://www.livebetteramerica.com/recipes/corn-and-black-bean-salad/f64cb774-87db-4bcc-bb52-7274dc2acbf8?nicam1=paid_search" target="_blank">www.livebetteramerica.com.</a>

"This is a great salad to make ahead for your next gathering--and it's so pretty to serve! 8 servings (1/2 cup each)..."

INGREDIENTS

•

1/2 bag (16-oz size) Cascadian Farm® frozen organic sweet corn (1 3/4 cups)

•

2 cans (14.5 oz each) Muir Glen® organic plain or fire roasted diced tomatoes, drained

•

1/2 cup canned black beans, drained, rinsed

•

1/4 cup chopped red onion

•

3 tablespoons chopped fresh cilantro

•

2 tablespoons fresh lime juice

•

1 tablespoon vegetable oil

•

1/2 teaspoon coarse salt (kosher or sea salt)

•

1/2 teaspoon ground cumin

•

1/4 teaspoon pepper

•

1 clove garlic, finely chopped

•

1 avocado, pitted, peeled and chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes