Corn and Bell Pepper Pancakes

Name: Corn and Bell Pepper Pancakes
Prep time: 10 min
Cook time: 20 min
Yield: 10
Ingredients: 2 eggs; 1/2 cup milk; 1 cup whole wheat flour (all-purpose flour will also work); 1 teaspoon baking powder; 1 teaspoon salt; 1 1/2 cups cooked corn kernels (you can use fresh corn, thawed frozen corn, or even canned corn!); 1/2 cup finely diced red bell pepper; For serving: sour cream or plain Greek yogurt; minced fresh chives

Corn and Bell Pepper Pancakes was pinched from <a href="http://www.theseasonedmom.com/corn-and-bell-pepper-pancakes/" target="_blank">www.theseasonedmom.com.</a>

INGREDIENTS

•

2 eggs

•

1/2 cup milk

•

1 cup whole wheat flour (all-purpose flour will also work)

•

1 teaspoon baking powder

•

1 teaspoon salt

•

1 1/2 cups cooked corn kernels (you can use fresh corn, thawed frozen corn, or even canned corn!)

•

1/2 cup finely diced red bell pepper

•

For serving: sour cream or plain Greek yogurt; minced fresh chives

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes