"This is the perfect dish for Valentines Day or entertaining. It’s a little bit fancy without being complicated, doesn’t take a lot of time to make, and has that delicious rich flavour that you often want in a dish when you are trying to impress. I have to admit that I am so proud of […]..."
INGREDIENTS
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1 tbsp olive oil
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200 grams diced bacon or pancetta
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6 bone-in skin-on chicken thighs ((or breasts/drumsticks))
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250 grams mushrooms (cut into quarters)
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2 large carrots (chopped)
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1 large onion (diced )
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2 sticks celery (chopped)
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1/4 tsp salt
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2 tsp thyme
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5 cloves garlic (crushed )
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2 bay leaves
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1 1/2 tbsp tomato paste
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2 cups beef stock
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1/4 cup red wine vinegar