"You will save a lot of money by making your own cookies at home. If you have extras, place them in the freezer for a rainy day. Or freeze the dough balls so you can have fresh-from-the-oven cookies whenever you want...."
INGREDIENTS
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2 cups minus 2 tablespoons cake flour 1 2/3 cups bread flour 1 1/4 teaspoons baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons fine grain sea salt 2 1/2 sticks unsalted butter, at room temperature 1 1/4 cups light brown sugar 1 cup plus 2 tab