INGREDIENTS
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For cake
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1 box yellow cake mix
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1 (5.1) ounce instant vanilla pudding mix
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2 lemons, zested
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1/2 cup vegetable oil
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4 large eggs
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8 ounces sour cream
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1/3 cup fresh lemon juice
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For glaze
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1-1/2 cup powdered sugar
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3 tablespoons fresh lemon juice
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1 lemon, zested
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