"A simple, yet flavorful, baked cod perfectly seasoned and topped with tomato slices and Parmesan!..."
INGREDIENTS
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4 tablespoons olive oil
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4 fresh cod fish fillets
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2 tablespoons lemon juice
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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1/4 teaspoon smoked paprika
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1/8 teaspoon cayenne pepper
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8 thin slices tomatoes
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3 tablespoons grated parmesan cheese
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2 tablespoons fresh parsley, for serving