Copycat Red Lobster Cheddar Bay Biscuits | The Recipe Critic
INGREDIENTS
•
2 cups all purpose flour
•
1 Tablespoon Sugar
•
1 Tablespoon garlic powder
•
¾ teaspoon salt
•
1 cup buttermilk
•
½ cup unsalted butter, melted
•
2 cups shredded cheddar cheese
•
Garlic Butter Topping:
•
3 Tablespoons unsalted butter, melted
•
½ teaspoon garlic powder
•
1 Tablespoon fresh parsley, finely chopped
Comments & Reviews
Just A Pinch Sweepstakes