"Ready in just 30 minutes, this copycat Panda Express sweet fire chicken, with onions, peppers, and juicy pineapple, is perfect for busy weeknights!..."
INGREDIENTS
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1 cup sweet chili sauce
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1/2 cup pineapple juice
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1 tablespoon soy sauce
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1 tablespoon rice wine vinegar
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3 cloves garlic, minced
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1 teaspoon fresh ginger, grated
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1 1/2 pounds boneless, skinless chicken breast, cut into 1-inch pieces
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1 teaspoon salt
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1/2 teaspoon white pepper
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1/2 cup all-purpose flour
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1/2 cup cornstarch
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2 large eggs, beaten
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1 medium white onion, chopped
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1 red bell pepper, chopped
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1 cup pineapple chunks
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sliced scallions and sesame seeds, for garnish