Copycat Noodle & Company Spaghetti and Meatballs
INGREDIENTS
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Meatballs:
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½ lb Italian sausage
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1 lb ground beef
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1 egg
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3 medium cloves garlic, minced
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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2 teaspoons Italian seasoning
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1 medium onion, finely diced
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1 egg
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1/3 cup grated Parmesan cheese
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2 tablespoons half and half
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Pasta Sauce:
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1/4 cup extra-virgin olive oil
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1 medium onion, finely chopped
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3 garlic cloves, finely chopped
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1 teaspoon sea salt
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1 teaspoon freshly ground black pepper
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1 tablespoon sugar
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¼ cup white wine
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1 (32-oz.) can of crushed tomatoes
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1 (32-oz.) can of tomato sauce
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2 bay leaves
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1 teaspoons crushed red pepper
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