"This copycat Longhorn Parmesan Crusted Chicken recipe brings the famous dish to your kitchen! Juicy chicken with a crispy, flavorful crust!..."
INGREDIENTS
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2 boneless skinless chicken breasts (cut in half lengthwise)
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¾ cup grated Parmesan cheese (divided)
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½ cup shredded provolone cheese
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6 tablespoons unsalted butter (melted and divided)
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1 teaspoon garlic powder
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1 teaspoon onion powder
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½ teaspoon salt (or to taste)
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½ teaspoon pepper (or to taste)
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½ cup Panko breadcrumbs