Copycat Levain Bakery Cookies

Name: Copycat Levain Bakery Cookies
Ingredients: 1¾ cups cake flour (230g ); 2 cups all-purpose flour (275g); 1½ teaspoons salt (5g); 1 tablespoon corn starch (8g); ½ teaspoons baking soda (6g); 1¼ cups cold unsalted butter (280g, 20 tablespoons); 1⅓ cups light brown sugar (285g, packed); ½ cup granulated sugar (115g, or toasted sugar); 2 large eggs; 3 additional large egg yolks; 1½ teaspoons vanilla extract; 2 cups walnuts (165g); 8 ounces chopped chocolate (250g); 1½ cups dark chocolate chips

"Levain Chocolate Chip Cookies are world-famous, and this copycat recipe allows you to make them right at home for a fraction of the price! Loaded with..."

INGREDIENTS

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1¾ cups cake flour (230g )

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2 cups all-purpose flour (275g)

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1½ teaspoons salt (5g)

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1 tablespoon corn starch (8g)

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½ teaspoons baking soda (6g)

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1¼ cups cold unsalted butter (280g, 20 tablespoons)

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1⅓ cups light brown sugar (285g, packed)

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½ cup granulated sugar (115g, or toasted sugar)

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2 large eggs

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3 additional large egg yolks

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1½ teaspoons vanilla extract

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2 cups walnuts (165g)

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8 ounces chopped chocolate (250g)

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1½ cups dark chocolate chips

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