INGREDIENTS
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Copycat Krystal Burgers
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Adapted from Big Red Kitchen
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This recipe is so easy you are not going to believe it. The original Krystal burger had cooked onions, a meat patty, mustard, dill pickle and a steamed bun. That was it. Nothing more, nothing less. I tossed around the idea of using fresh onions but d
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1/2 cup dehydrated onion
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2 lbs ground round (85/15 ratio)
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Morton's Season-All or your favorite seasoned salt
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6 American cheese slices
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24 dinner rolls (We used potato rolls)
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French's yellow mustard
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dill pickles slices