Copycat Giordano's Deep Dish Pizza Crust

Name: Copycat Giordano's Deep Dish Pizza Crust
Prep time: 30 min
Yield: 8
Ingredients: 1/4 oz. active dry yeast (2 1/4 tsps); 1 1/4 C. lukewarm water; 1 tsp. sugar; 3 1/4 C. unbleached bread flour, plus more for dusting; 1/2 C. medium-grind yellow cornmeal; 1 tsp. table salt or 1 1/2 teaspoons kosher salt; 1/2 C. olive oil, plus; extra olive oil, for oiling bowl and pan

Copycat Giordano's Deep Dish Pizza Crust was pinched from <a href="http://www.recipe4living.com/recipes/copycat_giordano_s_deep_dish_pizza_crust.htm/?utm_source=r4linternallinks/" target="_blank">www.recipe4living.com.</a>

"Use this recipe to make a flaky, perfect dough for creating any deep dish pizza you want!..."

INGREDIENTS

•

1/4 oz. active dry yeast (2 1/4 tsps)

•

1 1/4 C. lukewarm water

•

1 tsp. sugar

•

3 1/4 C. unbleached bread flour, plus more for dusting

•

1/2 C. medium-grind yellow cornmeal

•

1 tsp. table salt or 1 1/2 teaspoons kosher salt

•

1/2 C. olive oil, plus

•

extra olive oil, for oiling bowl and pan

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes