"Disney's famous fifties-style diner nailed it with this classic recipe. This double-crust pot pie filled with chicken and vegetables will be a hit with your family...."
INGREDIENTS
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2 cups chicken tenderloins, uncooked
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1 cup broccoli, tops only
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1/2 cup carrots, cubed
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1/2 cup celery, cubed
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1/4 cup leeks, diced
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3 tablespoons butter
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3 tablespoons flour
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3 cups milk or half and half
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1 cup Parmesan cheese, grated
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2 chicken bouillon cubes
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1 double-crust pastry dough
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1 egg, beaten