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Copycat Cracker Barrel Corn Muffins
INGREDIENTS
•
3/4 cup yellow cornmeal
•
1 1/4 cup self rising flour
•
1/2 cup sugar
•
2 large eggs
•
2 tablespoons honey
•
3/4 cup buttermilk
•
1/2 cup unsalted butter, melted and cooled
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4
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