"Learn how to make Cracker Barrel's famous chicken and dumplings at home with this easy copycat recipe. Tender chicken, fluffy dumplings, and a creamy broth make this the ultimate comfort food...."
INGREDIENTS
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8 cups chicken stock (low-sodium )
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1 cube chicken bouillon
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2 stalks celery (diced)
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3 carrots (diced)
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1 onion (peeled but left whole)
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1 pound chicken breasts (boneless skinless )
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2 cups milk
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3 cups flour (more for dusting)
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1 tablespoon baking powder
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2 teaspoons salt
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1 ⅓ cup buttermilk