Copycat Cracker Barrel™ Chicken Fried Chicken
INGREDIENTS
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1/2 cup Gold Medal™ all-purpose flour
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1 teaspoon poultry seasoning
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 egg, slightly beaten
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1 tablespoon water
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4 boneless skinless chicken breasts, pounded to 1/2-inch thickness
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1 cup vegetable oil
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2 tablespoons Gold Medal™ all-purpose flour
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1 1/4 cups milk
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