"The best and most tender we’ve ever had. My husband had to admit, they were tastier than his!..."
INGREDIENTS
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1 1/2 cups water
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2/3 cup brown sugar packed
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2 teaspoons molasses or you could use Dark Brown Sugar and Omit the molasses
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1 cup apple cider vinegar
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1/2 cup tomato paste
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1 tablespoon prepared mustard yellow
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1 teaspoon hickory smoke liquid
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1 1/2 teaspoons salt
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1/2 teaspoon onion powder
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1/4 teaspoon garlic powder
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1/4 teaspoon paprika
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2 baby back ribs racks of