"If you love the spicy fried chicken this is your new go-to sandwich; it spares no expense. The heat factor is high. If you want to tone it down, just take the cayenne pepper down a bit...."
INGREDIENTS
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1/2 cup pickle juice
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1/2 cup whole milk
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2 tablespoons lemon juice (from one lemon)
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder
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4 boneless skinless chicken thighs
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6 cups peanut oil
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1 egg
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8 pickle chips from 1 jar pickle chips (16 oz)