INGREDIENTS
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1 quart Chocolate Ice Cream, softened
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1 quart Vanilla Bean Ice Cream, softened
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9 ounces Chocolate Wafers
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1 container (7.25 oz) Magic Shell
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3 teaspoons unflavored gelatin
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3 tablespoons cold water
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3 cups heavy or whipping cream
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9 tablespoons confectioners sugar
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3 teaspoons vanilla extract
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Read more at http://www.allfreecopycatrecipes.com/Dessert-Recipes/Copycat-Carvel-Ice-Cream-Cake#XZtS1ItBc1pbzD1m.99