"Lemon Butter Sauce has two key ingredients lemon and butter; need I say more? A creamy, buttery sauce with a mild tang from the fresh lemon juice...."
INGREDIENTS
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12 tablespoons cold unsalted butter, sliced into 1/2 inch pieces, divided
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2 tablespoons finely chopped yellow onion
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2 garlic cloves, minced
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1/3 cup dry white wine
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3 tablespoons fresh lemon juice
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Kosher salt and ground white pepper