Copycat Carrabba’s Chicken Bryan
INGREDIENTS
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4 boneless & skinless chicken breast halves
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1 1/2 teaspoons Copycat Carrabba's Grill Seasoning
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4 ounces goat cheese log, cut into 8 – 1/4 inch rounds
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Carrabba’s Lemon Butter Sauce
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4 sundried tomatoes pack in oil, cut into 1/4 wide strips
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1 tablespoon freshly chopped basil
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3 tablespoons Carrabba’s Grill Baste, recipe below
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Grill Baste:
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2 tablespoons butter
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1/2 cup yellow onion, finely chopped
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4 garlic cloves, chopped
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1 tablespoon flour
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1/2 cup extra virgin olive oil
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1/4 cup red wine vinegar
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2 tablespoons fresh lemon juice
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1 tablespoon Dijon mustard
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1 1/2 tablespoons sugar
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2 tablespoon finely chopped fresh italian flat-leaf parsley
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