Copycat Bob Evans Pumpkin Bread Recipe | Two Pink Peonies

Name: Copycat Bob Evans Pumpkin Bread Recipe | Two Pink Peonies
Ingredients: 1 1/2 cups all purpose flour; 1/4 teaspoon nutmeg; 1/2 teaspoon cinnamon; 1/8 teaspoon ginger; 1/8 teaspoon ground cloves; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup sugar; 1/2 cup brown sugar; 4 large eggs; 1 cup canned pumpkin (not pumpkin pie mix); 1/2 cup vegetable oil (or other neutral oil ); 1 teaspoon pure vanilla extract

"This copycat Bob Evans pumpkin bread recipe is perfect for making a restaurant favorite at home! It also smells amazing while it bakes...."

INGREDIENTS

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1 1/2 cups all purpose flour

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1/4 teaspoon nutmeg

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1/2 teaspoon cinnamon

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1/8 teaspoon ginger

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1/8 teaspoon ground cloves

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1 teaspoon baking soda

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1/2 teaspoon salt

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1 cup sugar

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1/2 cup brown sugar

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4 large eggs

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1 cup canned pumpkin (not pumpkin pie mix)

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1/2 cup vegetable oil (or other neutral oil )

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1 teaspoon pure vanilla extract

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