Copy Cat Spicy Chicken Romano - Diary of A Recipe Collector

Name: Copy Cat Spicy Chicken Romano - Diary of A Recipe Collector
Ingredients: 3 chicken breasts; 12 oz. bowtie pasta; 2 tbsp melted butter; 1 tbsp olive oil; ½ cup sliced mushrooms; ¼ cup of sliced green onions; 1 14 oz. can drained artichoke hearts; ¼ cup sundried tomatoes (I used smoked); 1 tbsp flour; 1 pint half and half; salt and pepper or creole seasoning to taste; ½ cup shredded/grated Parmesan; 1 pinch crushed red pepper flakes

"Copy Cat Spicy Chicken Romano - Creamy bow-tie pasta with smoky sun-dried tomatoes, artichoke hearts, mushrooms, and green onions all tossed with thinly sliced grilled chicken...."

INGREDIENTS

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3 chicken breasts

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12 oz. bowtie pasta

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2 tbsp melted butter

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1 tbsp olive oil

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½ cup sliced mushrooms

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¼ cup of sliced green onions

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1 14 oz. can drained artichoke hearts

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¼ cup sundried tomatoes (I used smoked)

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1 tbsp flour

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1 pint half and half

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salt and pepper or creole seasoning to taste

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½ cup shredded/grated Parmesan

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1 pinch crushed red pepper flakes

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