"This is my favorite casserole ever! Cracker Barrel Hashbrown Casserole needs just 5 minutes of prep and is absolutely cheesy, delicious and completely irresistible! The perfect breakfast casserole!..."
INGREDIENTS
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32 oz frozen shredded hash browns , defrosted
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1/2 cup melted butter
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1 (10 1/4 ounce) can of cream of chicken soup (or cream of cheddar)
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1 pint of sour cream
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1/2 cup onion finely chopped
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2 cups grated colby cheese
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1/4 teaspoon pepper