Copy Cat Brio Steak Salad with Cream Horseradish Dressing

Copy Cat Brio Steak Salad with Cream Horseradish Dressing was pinched from <a href="http://www.chef-in-training.com/2014/02/copy-cat-brio-steak-salad-cream-horseradish-dressing/" target="_blank">www.chef-in-training.com.</a>

"So many delicious flavors and textures combine to create a salad you will want to make over and over again!..."

INGREDIENTS
3 medium Morton's tri-tip steaks, grilled and sliced to desired doneness (any seasoned tri-tip steak will work, I just prefer Morton's which can be found at Costco)
1 Bag Spring Mix lettuce
1 Bag Hearts of Romaine lettuce
½ cup crumbled feta
½ cup craisins
¾ cup grape tomatoes, halved
1 cup sugar coated pecans
Balsamic Glaze (It IS a glaze. You can find it next to the balsamic vinegar at the grocery store)
Creamy Horseradish Dressing (see recipe below)
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