Cool Strawberry Cream
"This fruity luscious dessert makes a wonderful ending to a special dinner. When fresh strawberries are not available, I substitute frozen unsweetened berries, thawed and drained. —Joyce Cooper, Mount Forest, Ontario..."
INGREDIENTS
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2 packages (8 ounces each) cream cheese, softened
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3/4 cup sugar
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1/2 cup sour cream
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3 cups fresh strawberries, mashed
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1 cup whipped topping
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BLUEBERRY SAUCE:
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1 package (12 ounces) frozen unsweetened blueberries
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1/3 cup sugar
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1/4 cup water
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