Cool Lemon-Coconut Sour Cream Cake

Name: Cool Lemon-Coconut Sour Cream Cake
Yield: 16 servings
Ingredients: 1 pkg. (2-layer size) lemon cake mix; 1-3/4 cups BREAKSTONE'S or KNUDSEN Sour Cream, divided; 3 eggs; 1/3 cup oil; 1-1/2 cups BAKER'S ANGEL FLAKE Coconut; 1/2 cup sugar; 1-1/2 cups thawed COOL WHIP Whipped Topping

Cool Lemon-Coconut Sour Cream Cake was pinched from <a href="http://www.kraftrecipes.com/recipes/cool-lemon-coconut-sour-cream-cake-90798.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (2-layer size) lemon cake mix

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1-3/4 cups BREAKSTONE'S or KNUDSEN Sour Cream, divided

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3 eggs

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1/3 cup oil

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1-1/2 cups BAKER'S ANGEL FLAKE Coconut

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1/2 cup sugar

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1-1/2 cups thawed COOL WHIP Whipped Topping

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