Cool Ham Rolls With Peanut Sauce Recipe - Food.com

Name: Cool Ham Rolls With Peanut Sauce Recipe - Food.com
Ingredients: 1/4 lb cooked ham, cut into 2-inch-long julienne strips (1 cup); 1 cup daikon radishes or 1 cup jicama, peeled and shredded, moisture squeezed out; 2 tablespoons minced fresh cilantro; 1/4 cup thinly sliced green onion; 8 sheets round rice paper (6 1/2- or 8 1/2-in. size); 8 large romaine lettuce leaves, spears (optional); 8 fresh cilantro stems; 3 tablespoons chunky peanut butter; 1 tablespoon water; 1 tablespoon soy sauce; 1 tablespoon salad oil; 1 tablespoon vinegar; 2 teaspoons sugar; 1 teaspoon fresh ginger, minced; 2 garlic cloves, minced; 1/8 teaspoon cayenne

"Posted for the March 2008 Green Eggs and Ham game in the Asian forum. From Sunset Magazine's Western Ways with Rice Paper. Rice paper, best known for making spring rolls, is often made of tapioca flour as well as rice flour. You can find it in Asian markets...."

INGREDIENTS

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1/4 lb cooked ham, cut into 2-inch-long julienne strips (1 cup)

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1 cup daikon radishes or 1 cup jicama, peeled and shredded, moisture squeezed out

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2 tablespoons minced fresh cilantro

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1/4 cup thinly sliced green onion

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8 sheets round rice paper (6 1/2- or 8 1/2-in. size)

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8 large romaine lettuce leaves, spears (optional)

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8 fresh cilantro stems

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3 tablespoons chunky peanut butter

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1 tablespoon water

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1 tablespoon soy sauce

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1 tablespoon salad oil

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1 tablespoon vinegar

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2 teaspoons sugar

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1 teaspoon fresh ginger, minced

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2 garlic cloves, minced

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1/8 teaspoon cayenne

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