Cook's Country Breakfast Casserole for Two

Name: Cook's Country Breakfast Casserole for Two
Ingredients: 3 slices bacon, chopped; 2 slices hearty white sandwich bread, cut into 1/2-inch pieces; 6 tablespoons heavy cream; 4 large eggs; 1/8 teaspoon salt; 1/8 teaspoon pepper; 2 scallions, sliced thin; 1/2 cup shredded sharp cheddar cheese

Cook's Country Breakfast Casserole for Two was pinched from <a href="http://www.chefscatalog.com/recipe/detail/1365-cooks-countrys-breakfast-casserole-for-two.aspx?sourcecode=FW1EM1070" target="_blank">www.chefscatalog.com.</a>

INGREDIENTS

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3 slices bacon, chopped

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2 slices hearty white sandwich bread, cut into 1/2-inch pieces

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6 tablespoons heavy cream

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4 large eggs

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1/8 teaspoon salt

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1/8 teaspoon pepper

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2 scallions, sliced thin

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1/2 cup shredded sharp cheddar cheese

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