Cooking Professionally
"No need to break out your wallet... this meal may taste like a million bucks, but it won't break the bank! Million Dollar Alfredo Casserole is layered with creamy and rich Alfredo sauce, tender spaghetti, and juicy chicken, so every ladleful is packed with flavor! Million Dollar Alfredo Casserole also features a herbaceous layer of cheese for extra tang and creaminess. This casserole comes together in a snap and has a high-class taste you can't beat!..."
INGREDIENTS
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1 pound spaghetti, uncooked
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1 teaspoon olive oil
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8 ounces fresh baby spinach
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2 cups chicken, diced and cooked
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1 (22-ounce) jar Alfredo pasta sauce
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1 (15-ounce) container ricotta cheese
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1 1/2 cups mozzarella cheese, divided
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1 egg
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2 cloves garlic, finely chopped
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1 teaspoon salt
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1 teaspoon pepper
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2 teaspoons fresh parsley, optional, chopped
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