Cooking Professionally

"Here's how to show your appreciation for the new and improved Brussels sprouts! For the Love of Sprouts makes the most of the garden-fresh, cooked, and crispy greens: by cooking them in bacon drippings, covering them with bacon bits, drizzling them with a sweet apple and maple sauce, and sprinkling on constellations of sharp dried cranberries. The burst of flavors in each bite of For the Love of Sprouts is vibrant, energetic, and heart-warming, a clear contrast to stilted vegetable dishes that came before! You'll b..."