Cooking Professionally
"Homestyle Irish Soup seems humble, but is there really anything more comforting than a warm, homemade soup? Especially after a tough day? We don't think so! Especially when that soup has plenty of sweet cabbage, bright tomatoes, and hearty beans swimming together, about to make each bite delectable! Of course, everything being cooked in savory chicken broth doesn't hurt either (although you can just as easily make this a vegetarian dish with a simple swap)! You'll find yourself blessed with the luck of the Irish af..."
INGREDIENTS
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2 tablespoons extra-virgin olive oil
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1 large onion, chopped
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2 carrots, chopped
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2 stalks celery, minced
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kosher salt, to taste
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freshly ground black pepper, to taste
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1/2 teaspoon chili powder
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1 (15-ounce) can white beans, drained and rinsed
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2 cloves garlic, minced
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1 teaspoon thyme leaves
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4 cups low-sodium chicken or vegetable broth
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2 cups water
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1 (15-ounce) can chopped fire-roasted tomatoes
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1/2 large head cabbage, chopped
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red pepper flakes, to taste
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2 tablespoons parsley, freshly chopped, plus more, to taste, for garnish
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