INGREDIENTS
•
12 12 regular-size chocolate cream-filled sandwich cookies (such as Oreos)
•
1 1 cup all-purpose flour
•
1 1 cup granulated sugar
•
1/3 cup plus 2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa
•
1/2 1/2 teaspoon baking soda
•
1/4 1/4 teaspoon salt
•
1/2 1/2 cup hot water or coffee
•
1/4 1/4 cup unsalted butter, melted
•
1/4 1/4 cup vegetable oil
•
1/4 1/4 cup lowfat buttermilk
•
1 1 large egg
•
1/2 1/2 teaspoon vanilla extract
•
1 1 container (16 ounces)
•
12 12 snack-size chocolate cream-filled sandwich cookies (such as Oreos)