Cookie Icing/Frosting That Hardens

Name: Cookie Icing/Frosting That Hardens
Ingredients: 2 cups sifted confectioners' sugar (sifted after measuring); 1 tablespoon low-fat milk (skim or 1% is fine although I have made this successfully using 2% fat milk); 1 tablespoon corn syrup (more if needed to reach desired consistency); 1/2 teaspoon almond extract; 1/4 teaspoon vanilla; food coloring (use colors of choice)

Cookie Icing/Frosting That Hardens was pinched from <a href="http://www.food.com/recipe/cookie-icing-frosting-that-hardens-266529" target="_blank">www.food.com.</a>

INGREDIENTS

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2 cups sifted confectioners' sugar (sifted after measuring)

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1 tablespoon low-fat milk (skim or 1% is fine although I have made this successfully using 2% fat milk)

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1 tablespoon corn syrup (more if needed to reach desired consistency)

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1/2 teaspoon almond extract

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1/4 teaspoon vanilla

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food coloring (use colors of choice)

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