INGREDIENTS
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Cookie Dough:
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1/2 c. unsalted butter, softened
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3/4 c. packed light brown sugar
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1 tsp. vanilla extract
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2 c. all purpose flour
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1 (14 oz.) can sweetened condensed milk
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1 c. mini chocolate chips
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Topping:
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1/2 c. creamy peanut butter
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1/3 c. white chocolate chips
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