"These Cookie Dough Cupcakes are made with a moist chocolate chip cookie dough cupcake, topped with cookie dough frosting (made with heat-treated flour) and decorated with an edible cookie dough ball!..."
INGREDIENTS
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1 cup light brown sugar (packed)
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6 tablespoons unsalted butter (softened)
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2 tablespoons vegetable oil
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1 teaspoon vanilla extract
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1/2 teaspoon salt
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1 large egg (room temperature)
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1 egg yolk
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1 1/2 cups all-purpose flour
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1 teaspoon baking powder
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1/4 teaspoon baking soda
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3/4 cup + 2 tablespoons buttermilk (at room temperature)
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1/2 cup mini chocolate chips
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1/2 cup light brown sugar (packed)
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1/4 cup heavy cream (plus more if needed)
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1 1/2 cups unsalted butter (softened to room temperature but still slightly cold)
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1/4 teaspoon salt
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1 cup all-purpose flour
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3 1/2 cups powdered sugar
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2 teaspoons vanilla extract
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1/3 cup mini chocolate chips
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1/2 cup unsalted butter (softened)
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1 cup light brown sugar (packed)
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1 teaspoon vanilla extract
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2 tablespoons heavy cream
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1 cup all-purpose flour
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1/2 teaspoon kosher salt
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1/2 cup mini chocolate chips